Which coffee should I buy?
El Sunzita, Red Bourbon, El Salvador
An aroma of milk chocolate. This is a mature and well-balanced cup profile, with a low to medium malic-like acidity of red apple. Flavour notes of fresh hazelnut and gala apple, with a red grape aftertaste. The body is light to medium with a mouthfeel reminding of red apple juice.
Kamwangi
The coffee has an aroma of melted butter. A vibrant cup profile with flavour notes of strawberries and lime with a cooling aftertaste of black currant. The body is light, reminding of lemonade.
Las Delicias, Natural Java, Nicaragua
The coffee has an aroma of sherry. This is a sweet and a little boozy-floral cup, with flavour notes of papaya, cacao and rum raisin and a fudge-like flavour in the finish. The coffee has a medium body with a juicy texture.
Wote, Washed, Ethiopia
Wote has a tealike and floral aroma. It is bright, with a citric-like acidity and sweetness of dense fruit. Flavour notes of peach, bergamot and hints of jasmine. The mouthfeel is light and juicy mouthfeel reminding of peach juice.
Limoncillo Washed, Nicaragua
This coffee makes a sweet sand steady cup with a medium mouthfeel. Strong notes of toffee, with roasted hazelnuts and a hint of red apple and a lingering finish of cacao nibs.
Carmelita, Anaerobic Caturra, Bolivia
A fruity and chocolatey aroma. A milld and sweet coffee with flavour of candy floss and mature red grapes with lots of floral notes reminding of buttercup, combined with a white wine acidity. A long-lasting mango flavour in the finish. The coffee is creamy with a medium body.